For a super creamy sauce, I used a little cream ... Once you've tried this puff pastry chicken pot pie recipe, try your hand at my Southern Style Chicken and Biscuits or Chicken Pot Pie Galette.

Drummond's recipe called for store-bought crust and cream or half-and-half ... My mom tops her chicken pot pie with a Pepperidge Farm puff pastry sheet since it's lighter and crackles better ...

There's not much in life as warming and comforting as a classic chicken pot pie. The delicious dish contains juicy chicken breast, a rich creamy sauce — or hearty gravy, depending on your preferences ...

The secret to a perfect chicken pot pie always lies in the gravy. Regardless of the type of meat, combination of vegetables, or whether you use store-bought or homemade pie pastry, it's the ...

Pour in the chicken stock, turn up the heat and stir constantly until simmering. Add the cream ... pie mixture with room to spare. Add the chicken mixture to the dish. Roll out the pastry on ...

For the rough puff ... chicken stock and bring to a simmer, then add the tarragon and cream and simmer for five minutes. Add salt and pepper to taste and then set aside to cool. Roll out the ...

Homemade chicken pie is definitely one of those recipes worth cooking as temperatures continue to drop and rainy days increase. Jamie Oliver has shared a scrumptious recipe on his website that's ...

Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle. Drape over the baking dish, gently pressing the pastry where it ...