This unusual fish is among the many foods that people consume that are dangerous. Here's why eating it is so risky and why ...

Shrimp are one of the most versatile types of seafood because they're easy to cook and a little more affordable than other ...

The result will be the crispiest batter that's ever come out of your kitchen, and it's worth the wait for that perfect plate of fish and chips (maybe with fried pickles). Finally, prep your fish ...

Put the besan or chickpea flour in a plate and spread evenly ... Heat up the oil in a wok until really hot but not smoking. Add the fish one at a time and deep fry on a high flame till golden brown ...

Each Friday in Lent Drive-thru 10:30 a.m. to 6 p.m. Fried or grilled fish, Cajun-boiled corn and potatoes, $13 ($10 child’s plate) For more information call (504)-388-2452. Every Friday of Lent ...

There are also fried fish plates, sides, and desserts. You can even get delivery if you're in the neighborhood. Some of the ...

How many varieties of fish are in Akinyi’s Plate menu? Eight selections: Grilled fish with plantains and sauce, deep-fried fish with sauce, wet fried fish with sauce, coconut fish, grilled Nile ...

Place the fish on a heatproof plate and scatter evenly with the ginger ... While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl ...

Each fish fry is served with the guest’s choice of potato (French fries, potato pancake, baked potato), coleslaw, tartar sauce and lemon. The cod, which is served three pieces to a plate ...

Heat the oil in a deep saucepan and fry the fish fingers until golden ... To serve, place the fish fingers and peas on warmed plates and spoon the tartare sauce alongside. If you don't want ...