Crispy from outside and mushy from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience. Enjoy this potato-filled snack recipe which is deep fried with a ...

Our expert culinary travel guide to the best things to eat in Mumbai—plus recipes for making many Indian classics you'll find ...

Blend the garlic and ginger to a paste with a splash of water. Set aside. Crush the fennel seeds and black pepper to a coarse powder in a pestle and mortar. Combine with the kashmiri chilli powder ...

Fried chicken is one of those timeless dishes that brings comfort and flavor to any meal. Whether you prefer the classic crispy style or a lighter version made in the oven or air fryer, there’s a ...

Mix everything. Ps: make sure the batter is thick. 5. Now dip stuffed bread slices in the batter and deep fry them until golden. 6. Cut the fried bread pakora in 4 equal parts. Place in a plate and ...