Depending on the length of your road trip, you can take advantage of perishable snacks to keep in a cooler for a few hours.

When eating edamame, the pods are usually popped open to release the beans, which are then eaten directly. It has become increasingly popular as a healthy and nutritious food option, and you can find ...

It's even simpler than that. By keeping a bag of frozen, shelled edamame in your freezer, you can give your vegetarian pho a hearty, protein boost in an instant. If you're adding frozen edamame to the ...

If you find yourself facing a plate full of edamame that has been cooked in the pods, you're probably wondering if you can ...

you can find two types of edamame in the frozen vegetable section: shelled or with the pods. Both are already cooked and ready to be thawed and eaten. I keep a bag of each in my freezer.

I also use frozen edamame as it re-hydrated quite well for dishes." "As a professional chef and private caterer, I am always on the lookout for quality frozen seafood and SeaPak fits the bill for ...

Warm frozen edamame and frozen brown rice according to package instructions. Toss edamame with pre-shredded matchstick carrots and diced red peppers. (Pro tip: Cut extra red pepper strips to snack ...

Stir well. Add the chilli powder, turmeric, ground coriander, salt, potatoes, frozen edamame and 400ml/14fl oz hot water. Bring to the boil and cover with a tight-fitting lid. Allow the curry to ...