For many Americans, it’s hard to imagine St Patrick’s Day without corned beef and cabbage. However, if you find yourself in Ireland on March 17, it’s unlikely that you’ll find anywhere ...

Sylvie Bigar tells food and travel stories ... Do you know that many Irish people had never tasted corned beef and cabbage, supposedly our most famous specialty? You have to understand, it ...

If you’re craving corned beef and cabbage, this slow cooker recipe couldn’t get easier! Made with fresh veggies and slow cooked all day, this one is a keeper. I am all about easy weeknight meals so ...

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long.

Not all U.S. presidents prefer to dine fancy; in fact, Grover Cleveland once went out of his way to enjoy a humble dish in ...

Food Stylist: Simon Andrews. All of the best food for March 17, including corned beef and cabbage, Irish stew and soda bread. Christopher Simpson for The New York Times. Food Stylist: Barrett ...

Corned Beef Short Ribs with stout-braised cabbage, roasted fingerling potatoes with Irish whiskey butter sauce Corned beef short rib- 10 lbs beef short rib 1 cup curing salt .25 cup pickling spice ...