Top with a second fried plantain disk and enjoy. Looking for more recipes? Learn how to make Pan de Jamon, a Venezuelan ham ...

Soaking green plantains can also add moisture to the naturally dry starch and help the tostones to crisp up nicely when they're fried. Read more: 11 Of The Best Cooking Tips From Bobby Flay Making ...

Boiled, fried, or steamed, we love a nourishing and versatile ingredient. What is your favorite way to eat plantain?

Platanos maduros are caramelized plantains that have been lightly fried so that they're browned ... Cubans also use field corn to make their tamales, which is less sweet and more mealy than ...

They act as a foil to rich flavours such as spicy meat or bean stews. Salted fried plantain chips are a popular snack in the Caribbean.

Cut into thin slices and deep-fried to a perfect golden brown, plantain chips are a beloved snack throughout Africa. Sprinkled with a bit of salt or spices for extra flavor, they're the ultimate party ...

Fried plantain add a lovely hint of sweetness to ... rice (see the recipe tip), but plain basmati rice is also good. To make the curry, heat the oil in a large, deep frying pan or sauté pan ...