To help you save your veggies for later, we’ll show you how to can fresh green beans two ways—with and without a pressure ...

Before buying or opening any canned item, one must check for ingredients on the back label. Baked beans are filled with sodium, and excessive salt intake may increase the risk of high blood pressure ...

Discover more about the surprising connection between baking soda, beans, and gas. Southern cooks have used the pantry staple ...

Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.