Mouthwatering Prosciutto di Parma is enjoyed around the world. But Italian ham fans need to brace themselves for potential ...

Prosciutto literally means "ham" in Italian, and it can be prepared in two different ways: It can be left uncooked before ...

Prepare the filling: cut the ham into irregular strips (5). Pour the ricotta into a blender (6). Add the prosciutto cotto (7), the herbs (8), and the egg (9) as well. Salt, pepper (10), and blend ...

I find it helpful to think of the meat as more of a seasoning than a main ingredient. Here, prosciutto is wrapped around fillets of cod, adding flavor and beauty to the dish with very little effort.

Preheat the griddle to hot. Slice the tomato in half, season with salt and freshly ground black pepper, drizzle with oil and place on a grill pan with the prosciutto. Grill until the tomato is ...