On Christmas day heat the casserole gently but thoroughly, covered with a lid, on the stove, which will take about 30-40 ...

Maybe you've heard of steak and tuna tartare, but smoked salmon lends this elegant dish an extra flavorful twist. Here's what ...

From brunch apps to celebration finger food, these elegant dishes are easy to make—and easy to eat. Smoked salmon may be best known for its revered (and well-earned) spot atop a bagel with cream ...

Variation: Use smoked trout or hot smoked salmon instead of smoked mackerel. Remove the skin from the mackerel fillets and discard any bones, then break up the flesh into a bowl. Add the cream ...

6. Serve two tattie scones on each plate, top with the salad and a dollop of the crème fraiche mixture. Add slices of smoked salmon or trout, a few fronds of dill or fennel and some lemon wedges.