"Ever tried tostones? Here’s an easy recipe you must try. Join Rated Red as we dive into the pulse of the Heartland ...

Here, I season water with salt and garlic powder for dunking the tostones in before the final fry. The recipe calls for ...

5. Fry the tostones again for five minutes until crisp; drain them on paper towels and season with a little bit more salt before serving. They're delicious with a squirt of fresh lime juice ...