Because winemakers have used this grape for centuries, they know how to get the flavors they want out of it. There are native American grapes that will make wine, but they don’t make up much of ...

It is the first North American wild grape pangenome to be mapped and cataloged, Cantù said. "This offers tremendous potential for advancing sustainable grape cultivation, especially in regions ...

The American Heart Association notes that the more potassium you eat, the more sodium you lose through urine, which can help regulate blood pressure. In addition, grapes are a good source of vitamin K ...

with the slightly rank aroma often found in American grape juice. Eventually, and not without considerable objections, a solution to the phylloxera crisis was found: to graft vinifera vines on to ...

R.I. Known as Primitivo in Italy, Zinfandel is considered by many to be California’s original grape. (Though, that geneticists have actually linked American Zinfandel and Italian Primitivo ...

If you've been to a North Carolina winery, you know the importance of scuppernongs. Here's why this local grape is such a ...

Grape growers are in a particularly unique situation ... Napa Valley is broken into American Viticultural Areas (AVAs). Thomson’s vineyard is situated in the Los Carneros AVA.

Despite the myriad of seasonal quirks, Idaho’s grape growers from all three of the state’s American Viticultural Areas are ...