Served with mac and cheese, mashed potatoes, or collard greens ... right amount of grease and seasoning, something about this ...

Served with mac and cheese, mashed potatoes, or collard greens ... right amount of grease and seasoning, something about this ...

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collard greens, Jell-O salads, spinach dip, cheese balls … My great aunt Barbara would be in the process of finishing her famous Parker House rolls on the crowded kitchen counter as a dozen kids ...

So imagine my excitement when I found out that it is making Gluten-Free Chicken and Cabbage Dumplings, which can be shipped ...

Heat the oil in a large pot over medium-high heat. Add the sausage and cook, stirring to crumble, until browned and fully ...

The best part of this recipe ... Swap your greens. I like spinach because it cooks quickly, but other greens will also work. Chop kale or collard greens and simmer until just tender.

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...

It’s like someone took all the best parts of a crawfish boil and a corn chowder ... cheesy dream that’ll make you wonder why you ever ate plain grits. The Collard Greens are cooked to perfection, ...

Traditional cajun Thanksgiving dishes are full of flavor and seasoning, and often include ... but some recipes exclude these meats. Collard greens are a Southern tradition when it comes to soul ...

Smoked cheese cut into blocks - Arts2019/Shutterstock The best cheese for upgrading your canned collard greens is smoked gruyère. Its nutty-salty flavor and legendary melting ability help ...