Colorful and covetable: green beans with red onion and lime; maple roasted squash; red cabbage wedges with walnuts and feta.

These abundant vegetarian dishes from Melissa Clark aren’t just gorgeous. They’re sure to make everyone at the table happy.

Ham hock stock and garlic give this holiday green bean recipe tons of flavor. Serve these green beans at Thanksgiving or any ...

Except for French fried onions, there's nothing canned in this green bean casserole recipe. The green beans are fresh and ...

Thanksgiving is hectic, but your meal doesn’t have to be. Save time and energy this Thanksgiving with these make-ahead ...

Thanksgiving feels complete without the turkey when you bring these festive, flavor-packed dishes to the table. With richly ...

Are Frozen or Canned Green Beans Better for Green Bean Casserole? At the end of the day, the answer to this question is all ...

The best part of this recipe is how easy they are to make. Toss the carrots into the slow cooker with a little salt, brown ...

Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy ...

The best way to store fresh green beans so they last longer is to leave them unwashed and untrimmed in a container in the ...

Whether you make your greens with collard, turnip, or mustard greens, this brothy, savory side dish is a must-have for your ...

Beans are kind of like the your best friend from high school — nearly forgotten, but always ready to step back into the ...