Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

When you’re feeling under the weather, soup is often a go-to. It tends to be nourishing, healthy, and warming, and this butter bean ... dried shiitake mushrooms in hot water for 10 minutes and add ...

Baked beans aren't the only type of twice-cooked bean recipe, of course. The Mexican classic, refried beans boil and fry ...

Tinned flageolets and haricots are magic ingredients that can form the basis of sophisticated dishes that require very little ...

Mung beans can be used in many different ways across several dishes. If you aren't famililar with them, here is an overview ...

Here are five reasons to jump on the bean bandwagon: They’re easy to find Even the smallest grocery store will have a ...

Here’s a silky, satisfying Three Sisters Soup featuring butternut squash and her two sisters, cannellini beans and hominy.

Black beans are an accessible plant-based protein. They are readily available in dried and canned forms at grocery stores, ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...

Here are five reasons to jump on the bean bandwagon: They’re easy to find: Even the smallest grocery store will have a selection of dried and canned beans. Common varieties include black ...