Ricotta cake is made using exactly what the name suggests. It's a sweet, baked dessert that gets a little extra flavor and texture from the addition of some ricotta cheese. While cheese may seem like ...

Although this ingredient lends itself to dishes like lasagna, you won't want to use it in place of ricotta in your next ...

Ricotta and cottage cheese are both soft, mild cheeses, but their flavors remain markedly distinct. Can you use one in place ...

Drain the ricotta cheese and put into a mixing bowl with the ... This will take 3–4 hours and should prevent the top from cracking. When the cake is completely cool, transfer to the fridge ...