From hearty puff pastry pies packed with succulent meat ... eliminating the risk of a dreaded "soggy bottom" à la Great British Bake Off. Cheesy chicken pot pie is the most enduring classic, with its ...

The Place: Queenstown Public House, 1557 Columbia Street, Little Italy, 619-546-0444 Happy Hour prices: hummus and pita, $8; ...

Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's how to incorporate it for a perfect pot pie every time.

Chicken pot pie has always been one of my go-to comfort foods. There's just something about that creamy filling and hearty ...

Having over-catered somewhat for a lunch, I used the substantial amount of leftovers to make a large chicken and mushroom pie. My mom would have loved this pie, and would undoubtedly have served ...

Puff pastry adds wonderful texture and flavor to the rich beef bourguignon, and gives the dish an even more comforting and homely finish. While this beef bourguignon pot pie recipe is a labor of ...

pasture-grazed chickens and the daily crafted pie crusts, your palate will be treated to a truly "farm to your kitchen table meal." They offer take home pre-made dinner items such as chicken pot ...

There’s nothing tastier than sitting down to a pie when ... rolled puff pastry One egg, beaten Salt and pepper Method: Preheat the oven to 160C or 140C Fan and then put the chicken legs, celery ...

It gave the pie a curry-like essence, which was a bit strange with the thyme, in my opinion. My mom’s recipe uses puff pastry, uncooked chicken, and extra veggies. My mom tops her chicken pot ...