Boiled, fried, or steamed, we love a nourishing and versatile ingredient. What is your favorite way to eat plantain?

What’s the difference between a banana and a plantain? Does a plantain taste like a banana? Let’s dig into plantain vs banana ...

Kelewele is one of Ghana's most beloved street foods, enjoyed as a snack or side dish. Made from spiced, fried plantains, ...

Asian cuisine, try these jammy plantains and black beans in charred poblano sauce for filling high-fiber tacos.

Choosing bone-in and skin-on chicken thighs provides the opportunity for an irresistibly crispy skin — although boneless and skinless chicken thighs work in this recipe, too! My favorite pairing for ...

Before cooking, peel by top and tailing the fruit ... They act as a foil to rich flavours such as spicy meat or bean stews. Salted fried plantain chips are a popular snack in the Caribbean.

Cut into thin slices and deep-fried to a perfect golden brown, plantain chips are a beloved snack throughout Africa. Sprinkled with a bit of salt or spices for extra flavor, they're the ultimate party ...

But it was actually a cooking class at school where she learned how to make kakro – ripe plantain, flour and seasoning fried into balls. That’s because, in Ghana, schools combine the academic ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

There are plenty of foods you can pair with perfectly grilled chicken, but some expert-approved fruits help balance flavor ...