You can make this black bean recipe in just a few simple steps, and it goes great with lots of Mexican recipes- not just rice ...

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

Here’s a delicious recipe for Mexican stuffed peppers with quinoa and black beans. This recipe is vegan (and gluten-free), but some melted some cheese on top or a dollop of sour cream would be tasty ...

You can buy fermented black beans in Asian grocers or supermarkets to make your own black bean sauce. They are preserved in salt and should be rinsed well before using. FAQs about BBC Food ...

Toro Rojo is a different take on Mexican restaurants, with a very welcoming and festive feel to the setting, service and food ...

Check out Food & Wine's guide to classic bean soups, which features recipes for everything from rustic white bean to Mexican black bean and sausage.

This time I hope to guide you to a food state-of-mind I enjoy hugely: a Mexican chilli headrush taste ... a rich warm fragrant mash of beans, the cold crisp sweet crunch of lime-dressed salad ...

Rustie’s one pot Mexican style squash and black bean rice is so simple that you can just throw it in the oven and let it do the work for you.

I first made these because the American food writer Rick Bayless, an expert on Mexican cooking ... through 2 x 400g tins drained and rinsed black beans and season. Taste the chilli – you ...