For a side dish that’s both hearty and comforting, these Smothered Green Beans with Potatoes are a wonderful choice. Ten ...
The Mexican classic, refried beans boil and fry pinto or black beans with seasonings and fat. This recipe for Szechuan green ...
Bring to the boil, reduce the heat and simmer for 10 minutes, stirring occasionally, until the beans have softened. Taste and adjust the seasoning ... Serve with a green salad.