Among the new offerings: trout with beurre blanc and smoked trout roe as well as pork ragout-stuffed pig’s trotters on a bed ...

In recent months, Chicago's selection of French bistros has bubbled over like fine champagne, but each has its own personality. Vive la difference! Gavroche: This 32-seat Old Town eatery presents a ...

There's an old-time atmosphere at James & Main, a new, cavernous restaurant perched on the canals of East Rockaway. Although ...

"Not famous but known"--that’s the tagline for PopUp Bagels, a Connecticut-based, carb-and-schmear sensation that took off ...

The Crabbed Out ($27) omelet is a folded, French-style number filled with Peekytoe crab and topped with yuzu trout roe from ...

The Sydney Morning Herald Good Food Guide 2025, featuring more than 450 reviews, is on sale for $14.95 at newsagents, ...

The Crabbed Out ($27) omelet is a folded, French-style number filled with Peekytoe crab and topped with yuzu trout roe from ...

Old faithful party hit, a trio of dips, gets a spruce up, with a shiitake mushroom and lentil parfait; whipped smoked trout dip served with trout roe; and mortadella mousse with pistachios.

Whatever you do, grab a serve of the crispy hashbrowns topped with whipped cod roe, pickle powder, smoked trout roe and chives—it's to die for. Gin, vodka, dirty or dry—Margot's dedicated martini menu ...

Home hot smoked Scottish rainbow trout fillet The smoked trout featured in the recipes on this page was home smoked rather ...