Writer and activist Kim Kelly grew up eating the venison her hunter father brought home. She got teased for eating venison ...

McNinney said hunters can donate their harvests at one of four approved butcher shops that service Cambria County: K&G Deer Processing in Cambria Township; Thomas Smoked Meats in Conemaugh Township, ...

Pasco Custom Processing was started more than 40 years ago by Garry Pasco's father. But now, all that remains of the business ...

Calling all carnivores and snack enthusiasts! Today, we’re diving headfirst into the scrumptious world of meat snacks – a ...

This is a great, basic ground venison jerky recipe. It's super tasty as-is, easy to make, and also highly customizable for ...

Maybe you've heard of steak and tuna tartare, but smoked salmon lends this elegant dish an extra flavorful twist. Here's what ...

A ways off the highway, tucked into the back corner of Fort Chaffee in Fort Smith, behind the ninth hole at Deer Trails Golf ...

There's a lot of pressure when it comes to Thanksgiving dinner. Whether you're on the hook for a side dish or you've volunteered to host the entire spread, the heat is on to deliver a memorable meal.

Deer meat is very lean because these animals are ... Wrap generously with thin sliced bacon — don’t forget the ends. Slow-cook or smoke it for 40 minutes.” My longtime outdoor buddy Butch ...

This explains the many guesstimated 450-pound bucks and 350-pound antlerless deer killed each year that somehow shrink ...

An East Lancashire restaurant, which is widely regarded as one of the region’s best culinary experiences, has launched its ...