1. Place the baccalà in a large bowl of water and soak for 4-6 hrs, changing the water two or three times. Taste a small ...

Their eggs are dark gray to inky black, with a firm texture and briny, complex taste. Native to the West Coast, white sturgeon is North America’s largest freshwater fish. Its medium-sized roe is rich ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

Although a panko-crusted or beer-battered deep-fried tuna filet sounds like a seafood dream, it's actually one of the most ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

Grilled white fish filets done well are a subtley flavored yet delicious treat. One expert offered us a surprisingly simple ...

Craving a flavourful Malabar-style fish curry or a creamy Prawn Malai Curry? Experience the best of Indian coastal flavours at Club Verde ’s Maple! Start with juicy, smoky grilled delights like Indian ...

Are you looking for a quick and easy seafood recipe that’s bursting with flavor? Look no further than this Spicy Cajun ...

Unlike other fish that may have a stronger taste, Pacific Whiting’s subtle sweetness allows for diverse flavors and sauces without overpowering the fish. Chef Insight: “Grilled Pacific Whiting is ...

There are ways to properly release a red snapper back home, but that’s hard to do when an opportunistic shark has left you only half a fish. Or less. NOAA is threatening (my word, not theirs ...

CHESHIRE — The pasta dishes at Il Gusto Restaurant and Wine Bar, the new Italian restaurant that opened last week to light up the long-closed former Waverly Inn at 286 Maple Ave., are all ...