We are Thanksgiving traditionalists. Our ideal menu: roasted turkey, cornbread dressing, (canned) cranberry sauce, green ...

Ham hock stock and garlic give this holiday green bean recipe tons of flavor. Serve these green beans at Thanksgiving or any ...

Except for French fried onions, there's nothing canned in this green bean casserole recipe. The green beans are fresh and ...

For her green beans, the bacon is the secret, but so is the method she uses to cook it. It’s a simple one that results in ...

Baked beans aren't the only type of twice-cooked bean recipe, of course. The Mexican classic, refried beans boil and fry ...

You'd never guess what it is, but you'll taste the difference.

As gorgeously (and tantalizingly) demonstrated in Rancho Gordo’s new cookbook, “The Bean Book: 100 Recipes for Cooking ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...

Anyone who has mistakenly frozen lettuce at the back of an old refrigerator knows this all too well – the result is a limp, watery mass, barely recognisable as the crisp, green leaves you once had.

Everyone's favorite casserole deserves a bit of extra attention so each bite is perfect. Here, learn the things that can go ...