Consuming a flavonoid-rich diet is linked to reduced dementia risk, with reductions most prolific among those with high genetic risk, hypertension, and depression.

Dementia is a condition that affects memory, thinking, and the ability to perform everyday tasks. As it progresses, it can ...

To give you the facts, I’ve spoken with two registered dietitians to get a clear look at the science and how you can ...

An eBook called The Unbreakable Brain aims to provide readers with a helpful strategy for preserving and improving brain ...

The health, physical activity and eating habits of 1,516 participants over-65s were monitored by a team of scientists in ...

Dementia is often seen as a condition affecting only the elderly ... please read studies that Vitamin B may slow down ...

A health expert has named the five foods the over 50s should add to their weekly shop to help combat the signs of ageing, ...

Researchers in Lebanon, who tracked more than 200 obese adults in their 70s, found the vitamin lowered blood pressure levels ...

Improved blood sugar control and a Green Mediterranean diet may slow brain aging. This large study highlights dietary ...

Dementia is proving very difficult to treat with medicine, but perhaps there are secret, brain-boosting ingredients already ...

Older adults with calcium and magnesium deficiencies also had poorer cognitive performance compared to peers with adequate micronutrient levels, a recent study has found.

A study of more than 9,800 adults in their 70s showed that those with stable cholesterol levels had a "significantly lower" ...