The Kitchn on MSN6mon
My Brilliant Trick for Making Tostones Taste as Good as a Restaurant
The fried green plantains are a staple in Puerto ... Here, I season water with salt and garlic powder for dunking the ...
AOL11y
Tostones: Savory Plantains
4. Soak the plantains in salty water for one minute; they'll emerge perfectly seasoned. Set them out on paper towels to drain. 5. Fry the tostones again for five minutes until crisp; drain them on ...
Tasting Table on MSN2mon
How To Make The Absolute Best Tajadas, According To A Chef
In Latin America, they go by many names and take on many forms, from these smashed and fried green plantain tostones with ...