This Children’s Day, creative minds in the advertising and media industry take a trip down memory lane, revisiting the ...
Karnataka Milk Federation (KMF) is all set to launch ready-made idli and dosa batter under its Nandini brand before the month end. In the first phase, 10,000 to 20,000 kilogram of batter will be sold ...
Swiggy, India’s pioneering on-demand convenience platform along with the team of the film Singham Again has created a new Guinness World Record for delivering the largest vada pav order in a single ...
This is an initiative by Deccan Herald & Prajavani. The special cookery video series showcases 15 carefully picked dishes and ...
While these breakfast dishes have become synonymous with the state and to South India, there are many more dishes that Karnataka has to offer. In fact, Karnataka’s cuisine is said to be one of the ...
Indian railway stations are more than just transit hubs; they are culinary destinations. From Kolkata's Kathi Rolls to ...
Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...
His creations are inventive variations of popular treats like the ladoo, bonda, vadai, and idli. “Around festivals, people indulge in snacks and rich food as part of the celebration. There’s ...
Crispy crepes made from fermented rice and lentil batter, often filled with spiced potatoes (masala dosa). Instant idli made with semolina, yogurt, and spices, perfect for a quick breakfast. Savory ...
Many assume that this makes them a good source of protein. However, author and content creator Krish Ashok refutes this stating that the traditional idli batter is made with a higher proportion of ...