The CEO behind KFC and Taco Bell in China explains why bosses aren’t allowed to promote their direct reports
The boss sponsors someone to be promoted and we have a committee with very senior people, including myself, to sift through ...
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Move over KFC Firelog. Here's how to make a KFC-inspired butter candle
Chef Rob Beighey and Chef David Moeller met me in a part of the Sullivan campus off Bardstown Road that operated as the “International Test Kitchen for Kentucky Fried Chicken" from 1976 to 1986. Today ...