Lay your matzah to cover the pan, breaking into smaller pieces as needed to fill the whole pan. Set aside. To make the toffee, which is the first layer for the bark, combine the butter and brown ...

We recommend unsalted matzo for this chocolate-covered matzo recipe for the same reason we recommend unsalted vs. salted ...

I write about the intersection of food, law, and policy. Makers of matzah (alternatively known as matzo) have launched an array of gluten-free products in recent years. Some products are ...