In hotels, cafes and home kitchens cooks are getting creative with food waste. Tomato skins show up in a cake, fat flavours ...

Take small pieces of the paneer slices and dip them in batter. Stir occasionally, until the pakoda turns golden brown and ...

Chicken Pakoras is a delightful Ramadan recipe that brings a burst of flavor to your iftar table. The blend of aromatic ...

Don't throw away curdled milk! This article presents a variety of delicious snack recipes that utilize this often-discarded ingredient. From savory cutlets and pakoras to sweet treats like chhena poda ...

In India, it's a tradition to cook Bhajiya or Pakora whenever it's raining. Watch this video and cook a tasty Bhajiya Platter ...