Hot pot’s prevalence has helped make Sichuanese the most popular regional cuisine outside China, but chains selling other Sichuanese dishes have not always been able to replicate its success. Although ...
Chef Benson Peng, Head Chef of Sichuanese Cuisine, Shangri-La Hotel Chengdu, who is in the UAE as part of the Taste of Shangri-La food festival that will run until October 30, is known for his ...
The gold standard for regional cafes might be cosy Pancho. Staff cheerily handle the weekend crowds while ferrying kimchi and ...
M ian & Bao is a smaller outpost of Los Angeles' legendary Chengdu Taste. While this restaurant in The Triangle might not ...
In 2024, it was one of the strongest trends in dining.Co-editor of The Sydney Morning Herald Good Food Guide 2025, Callan ...
“Take the word ‘gang’ in English. In Sichuanese, there’s a lot of rhymes for that word ‘fang, sang, zhuang,’ the rhymes are already there,” he says. Part of the city’s hip-hop lore ...
‘The Silent Hour’ is a Mostly Generic Cop Thriller With One Interesting Gimmick. Joel Kinnaman stars ...
In 2008 I had the opportunity to move here and work at Barshu (the noted Sichuanese restaurant on the fringes of Chinatown). I wanted to earn good money and buy my parents a house back home. Barshu ...
“I have become a new writer in the anglophone world, but I’m still the same person, writing about my hometown, in my native Sichuanese dialect,” she added. Yan’s short story collection Elsewhere is ...
This year’s worst comment? “service is patchy at busy times”. 2022 Review: “Delicious, super-spicy” Sichuanese cooking sets the taste buds on fire at this “friendly” Chinatown operation, with ...
Many of us are familiar with the flavours of British-Chinese food – but have you ever tried Indo-Chinese food? Hot and spicy, with mouthwatering dishes like chilli paneer and gobi Manchurian, it's no ...
Food on sticks will never stop being a mealtime wonder. It allows for novelty, portability and maximum snackable goodness. And most importantly, it allows for maximum penetration of char and ...