VINCENNES — Women gathered to put their artistic skills to the test and have some fun at a painting class hosted at Señor ...

A celebration of the spirits is coming back to Main Street Placerville Saturday, Nov. 2, with Arts and Culture El Dorado's popular Sugar Skull Art Walk event returning for a second year, just in time ...

Colorful altars, dressing in traditional Mexican formal wear, sugar skull face-painting and masks ... rocking elaborate dresses, suits, flower crowns, shawls or hats to form a complete look.

Joe Johnston [email protected] Dia de los Muertos Sugar Skull Masks Fresno-area teenagers ... sugar skulls and cempasuchil flowers. There will be hot chocolate, coffee and pan dulce ...

The occasional sweet treat likely won’t ruin your health. But too much added sugar at a young age could increase the risk of health complications later in life. Limiting added sugars during the ...

It’s the last day of The Haunt. Grab those Skull Fragments and read on to learn how to trigger the Horatio Axbury/Headless Horseman boss battle for one last UGC prize. Get in and out of Axbury Manor ...

Day of the Dead, or Dia De Los Muertos, is an annual holiday that honors the memory and life of deceased loved ones on Nov. 1 ...

Today the holiday’s symbols – especially ornate sugar skull designs – adorn everything from U.S ... and the laying of marigold flower petals and other handicrafts, said Carlos Fernandez, director of ...

British data shows that children conceived and born during a period of sugar rationing were less likely to develop diabetes or high blood pressure later in life. By Gina Kolata People who were ...

Children who experienced sugar restrictions during their first 1,000 days after conception had up to 35% lower risk of developing type 2 diabetes and as much as 20% less risk of hypertension as ...

But now that sugars have been processed into more potent forms and added to so many foods and drinks — sodas, candies, breakfast cereals, salad dressings, breads — most of us are getting more sugar ...

For all of human history, the natural sugars in fruits, vegetables and other plants have served us well. They have provided essential fuel for our body’s most important processes. But now that ...