You can follow the discussion on The Mediterranean Monte Cristo Sandwich without having to leave a comment. Cool, huh? Just enter your email address in the form here below and you're all set. You can ...

Grandma Mary made the best Potato and Cottage Cheese Perogies around! Whenever we left Winnipeg at Christmas, she'd send us home with dozens. And when she was coming to visit Calgary, we'd anxiously ...

You can follow the discussion on Raspberry Frozen Yogurt Bark without having to leave a comment. Cool, huh? Just enter your email address in the form here below and you're all set. You can follow the ...

When I was a kid, we'd often get a Safeway birthday cake for our birthday and I couldn't have been happier. For some reason, I just didn't like most homemade icing and at the time, I didn't really ...

If you ever have leftover dressing from Thanksgiving dinner or any other holiday dinner, and you're wondering what to do with your leftover stuffing, you'll love these Leftover Stuffing Crackers! They ...

These easy to make homemade Old Fashioned Baking Powder Biscuits are made with simple ingredients like shortening, without butter, and bake up super soft and fluffy. They are the BEST Baking Powder ...

You can follow the discussion on Weight Watchers Buffalo Chicken Dip without having to leave a comment. Cool, huh? Just enter your email address in the form here below and you're all set. You can ...

This Scary Eyes in the Dark NO BAKE Halloween Cheesecake is a fun and easy Halloween dessert! It's a black cheesecake but it tastes like chocolate, has an Oreo cookie crust, and it's the perfect Party ...

You can follow the discussion on Easy Pumpkin Delight Recipe without having to leave a comment. Cool, huh? Just enter your email address in the form here below and you're all set. You can follow the ...

A passionate home cook and baker, an award-winning recipe developer, and a busy working mom who is trying to eat healthy and fit everything into not enough hours in a day! My mission is to share not ...

I have been baking and eating this Prize Pumpkin Pie (with canned pumpkin) since I could eat and bake. And it was one of the first solid foods I fed both my kids. My Mom made it for almost every ...