Garlic Tostones: Puerto Rican Fried Plantains with Rice and Beans
Dec 13, 2013 · These simple garlic tostones are Puerto Rican fried plantains with a little sea salt are the perfect golden crispy addition to a plate of rice and beans.
Garlic Tostones (Fried Garlic Plantains) - Mexican Appetizers …
Dec 17, 2018 · Garlic tostones (fried plantains) are the perfect side dish to any Latin/Hispanic meal or served as an appetizer or quick treat. Served with a delicious garlic aioli sauce.
Best Tostones Recipe (Twice-Fried Plantains) - The Novice Chef
Jun 22, 2022 · These golden, twice-fried plantains are a beloved Caribbean staple, offering the perfect balance of crunchy texture and salty flavor. We serve them Puerto Rican style with a traditional garlicky mayo-ketchup dip!
Tostones with a Garlic Dipping Sauce - Alica's Pepperpot
Jun 2, 2021 · Pour ⅓ cup of olive oil into a mixing bowl, add fresh thyme, black pepper, cayenne pepper, ¼ teaspoon salt (not pictured), lime juice, and garlic. Whisk vigorously to incorporate all the flavors. Serve and enjoy! Tostones with a Garlic Dipping Sauce. Ingredients. Tostones. 3 green plantains. oil for frying (canola or vegetable) black pepper. salt.
Tostones with Garlic Mojo Dipping Sauce - Food Network
Here we serve them with garlic mojo (from the Spanish word "mojar" which means "to wet")—a tangy and spicy condiment made with fresh citrus juice, olive oil, garlic and herbs.
Crispy Garlic Tostones | Twice Fried Plantains - Latina Mom Meals
Mar 1, 2019 · Crispy garlic tostones also known as twice fried plantains are savory crunchy green plantains that is a super popular appetizer in the Latin community.
Tostones (Fried Plantains) with Mojo (Garlic Sauce) - Chef Times …
Aug 7, 2015 · Recipe type: Appetizer. Cuisine: Cuban. Ingredients. Tostones: 4 green plantains, peeled and sliced into 1-inch thick coins. 2 cups vegetable oil. Coarse kosher salt to taste. Mojo Sauce: ½ cup fresh lemon juice. ⅓ cup EVOO. 1 small Spanish onion, finely chopped. 2 heads of garlic, finely chopped. 1 tsp oregano. 1 tbsp Salt. Instructions.
Crispy Tostones with Garlic Sauce - Cooked by Julie
Nov 17, 2020 · Go Caribbean style with your next snack and make these addicting crispy tostones. A super easy recipe that involves simply slicing and frying green plantains while they’re not quite ripe. Dip in garlic butter sauce or eat plain, …
Tostones (Fried Plantains) - Allrecipes
Jul 14, 2022 · Tostones (Fried Plantains) 4.6. (135) 97 Reviews. 33 Photos. A Puerto Rican side, usually served with rice and beans in our family. Submitted by Melanie. Updated on July 14, 2022. Add Photo. 33. Prep Time: 15 mins. Cook Time: 20 mins. Total Time: 35 mins. Servings: 6. Yield: 2 dozen. Jump to Nutrition Facts. Cook Mode (Keep screen awake)
Puerto Rican Garlic Tostones with Beans and Rice - Honest …
Sep 19, 2014 · Instructions. Peel plantains and cut them into thick disks. Place the finely chopped garlic in a bowl of water. Set aside. Heat oil in a kadai. When the oil is shiny and a drop of water sizzles across the top, add the plantain disks. Fry for 3-5 minutes on each side until the plantains are lightly softened and browned.