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Chicken & Sausage Gumbo Entree - Big Easy Foods
Get a taste of New Orleans cuisine at home with this Authentic flavorful Chicken & Sausage Gumbo conveniently packed in a 12 oz. microwaveable bowl. Satisfy your craving for Cajun food anytime you want in less than five minutes.
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Entrees & Dinners Archives - Big Easy Foods
Chicken & Sausage Gumbo Entree. Rated 0 out of 5 $ 3.80 Add to cart. Add to cart . Entrees & Dinners Crawfish Etouffee Entree. Rated 0 out of 5 $ 4.00 Add to cart. Add to cart . Entrees & Dinners Pork & Sausage Jambalaya Entree. Rated 0 out of 5 $ 3.80 Add to cart. Add to cart . Entrees & Dinners
Shrimp Creole Entree - Big Easy Foods
keep frozen until ready to use. Due to variations in all microwave ovens and conventional ovens, heating times and/or temperatures may require adjustments. Internal temperatures of product should be 160°when fully cooked.
Shrimp Gumbo Entree - Big Easy Foods
Shrimp Gumbo Entree $ 3.80 Get a taste of Cajun cuisine at home with a New Orleans Signature entree when you try our popular flavorful roux-based sauce and herbs and spices authentic Louisiana flavors of stewed Gulf Shrimp, tomatoes, onion, green pepper, celery, and garlic, and rice in a convenient ready meals microwaveable bowl.
Red Beans & Rice with Sausage Entree - Big Easy Foods
What we would recommend is no actual cooking, just heating and stirring. Remove the frozen food out of the plastic container and place it into an oven safe glass casserole dish. Preheat oven to about 350˚F, and once it reached the desired temperature, put the dish in the oven.
Products - Big Easy Foods
Big Easy Foods offers a variety of Cajun and Creole products, including shrimp creole, andouille sausage, boudin balls, and red beans and rice.
Shrimp Etouffée 4lb. Boil Bag - Big Easy Foods
DO NOT THAW. KEEP FROZEN UNTIL READY TO USE. STOVE TOP HEATING INSTRUCTIONS: Place frozen bag in boiling water. Simmer for 20 minutes at a low boil. Remove bag with tongs. Bag will be very hot. Shake vigorously and serve over rice.
Pork & Sausage Jambalaya Entree - Big Easy Foods
Get a taste of a Spanish dish known as paella brought by Spanish settlers to New Orleans. Jambalaya or “Jambon a la Yaya” is a rice-based dish recipe that is made with Louisiana rice cooked down with smoke pork sausage and cubes of pork loin, and baked to perfection. Frozen and package in a 12oz. microwaveable bowl.